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Peanut butter swirl dairy free ice cream

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Barcode: 0851041008223 (EAN / EAN-13) 851041008223 (UPC / UPC-A)

Categories: Desserts, Frozen foods, Frozen desserts

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

75 ingredients

: Coconut base (coconut cream, water), Maltodextrin (fibre), Organic cane sugar, Erythritol, Rice protein concentrate, Peanut butter (roasted peanuts, sugar, peanut oil, salt), Vegetable glycerine, Pea protein isolate, Cocoa product, Natural flavour, Organic NUFACTURED FOR GARDER CONGELE FROZEN KEEP carob bean gum, Organic guar gum, Sea salt, Organic sunflower lecithin, Organic stevia extract. Contains: Peanuts. May contain: Milk, Eggs, Less than 10 ppm of wheat, Soy, Almonds, Brazil nuts, Cashews, Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, Walnuts. Ingrédients: Base de noix de coco (crème de coco, eau), Maltodextrine (fibres), Sucre de canne biologique, Érythritol, Concentré protéique de riz, Beurre d'arachide (arachides torréfiées, sucre, huile d'arachide, sel), Glycérine végétale, Isolat de protéines de pois, Produit de cacao, Arôme naturel, Gomme de caroube biologique, Gomme de guar biologique, Sel de mer, Lécithine de tournesol biologique, Extrait de stévia biologique. Contient: Arachides. Peut contenir: Lait, OEufs, Moins de 10 ppm de blé, Soya, Amandes, Noix du Brésil, Noix de cajou, Noisettes, Noix de macadamia, Pacanes, Pignons, Pistaches. Noix de Grenoble. BEST BEFORE DATE: SEE BOTTOM/MEILLEUR AVANT LA DATE INDIQUÉE SANS LE

Allergens: Eggs, Nuts, Peanuts, Soybeans

Traces: Eggs, Milk, Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Additive: E422 - Glycerol

Additive: E960 - Steviol glycosides

Additive: E968 - Erythritol

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E960 - Steviol glycosides

Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
Source: Wikipedia

E968 - Erythritol

Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:coconut-base, fr:coconut-cream, fr:water, fr:maltodextrin, fr:cane-sugar, fr:rice-protein-concentrate, fr:peanut-butter, fr:roasted-peanuts, fr:sugar, fr:peanut-oil, fr:salt, fr:vegetable-glycerine, fr:pea-protein-isolate, fr:cocoa-product, fr:natural-flavour, fr:nufactured-for-garder-congele-frozen-keep-carob-bean-gum, fr:guar-gum, fr:sea-salt, fr:sunflower-lecithin, fr:stevia-extract, fr:contains, fr:peanuts, fr:may-contain, fr:milk, fr:eggs, fr:less-than-10-ppm-of-wheat, fr:soy, fr:almonds, fr:brazil-nuts, fr:cashews, fr:hazelnuts, fr:macadamia-nuts, fr:pecans, fr:pine-nuts, fr:pistachios, fr:walnuts, fr:ingredients, fr:base-de-noix-de-coco, fr:concentre-proteique-de-riz, fr:glycerine-vegetale, fr:produit-de-cacao, fr:moins-de-10-ppm-de-ble, fr:pacanes, fr:best-before-date, fr:see-bottom, fr:meilleur-avant-la-date-indiquee-sans-le
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: fr:coconut-base, fr:coconut-cream, fr:water, fr:maltodextrin, Fiber, fr:cane-sugar, fr:rice-protein-concentrate, fr:peanut-butter, fr:roasted-peanuts, fr:sugar, fr:peanut-oil, fr:salt, fr:vegetable-glycerine, fr:pea-protein-isolate, fr:cocoa-product, fr:natural-flavour, fr:nufactured-for-garder-congele-frozen-keep-carob-bean-gum, fr:guar-gum, fr:sea-salt, fr:sunflower-lecithin, fr:stevia-extract, fr:contains, fr:peanuts, fr:may-contain, fr:milk, fr:eggs, fr:less-than-10-ppm-of-wheat, fr:soy, fr:almonds, fr:brazil-nuts, fr:cashews, fr:hazelnuts, fr:macadamia-nuts, fr:pecans, fr:pine-nuts, fr:pistachios, fr:walnuts, fr:ingredients, fr:base-de-noix-de-coco, Fiber, fr:concentre-proteique-de-riz, fr:glycerine-vegetale, fr:produit-de-cacao, fr:moins-de-10-ppm-de-ble, fr:pacanes, fr:best-before-date, fr:see-bottom, fr:meilleur-avant-la-date-indiquee-sans-le
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:coconut-base, fr:coconut-cream, fr:water, fr:maltodextrin, Fiber, fr:cane-sugar, fr:rice-protein-concentrate, fr:peanut-butter, fr:roasted-peanuts, fr:sugar, fr:peanut-oil, fr:salt, fr:vegetable-glycerine, fr:pea-protein-isolate, fr:cocoa-product, fr:natural-flavour, fr:nufactured-for-garder-congele-frozen-keep-carob-bean-gum, fr:guar-gum, fr:sea-salt, fr:sunflower-lecithin, fr:stevia-extract, fr:contains, fr:peanuts, fr:may-contain, fr:milk, fr:eggs, fr:less-than-10-ppm-of-wheat, fr:soy, fr:almonds, fr:brazil-nuts, fr:cashews, fr:hazelnuts, fr:macadamia-nuts, fr:pecans, fr:pine-nuts, fr:pistachios, fr:walnuts, fr:ingredients, fr:base-de-noix-de-coco, Fiber, fr:concentre-proteique-de-riz, fr:glycerine-vegetale, fr:produit-de-cacao, fr:moins-de-10-ppm-de-ble, fr:pacanes, fr:best-before-date, fr:see-bottom, fr:meilleur-avant-la-date-indiquee-sans-le
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Coconut base (coconut cream, water), Maltodextrin (fibre), cane sugar, Erythritol, Rice protein concentrate, Peanut butter (roasted peanuts, sugar, peanut oil, salt), Vegetable glycerine, Pea protein isolate, Cocoa product, Natural flavour, NUFACTURED FOR GARDER CONGELE FROZEN KEEP carob bean gum, guar gum, Sea salt, sunflower lecithin, stevia extract, Contains (Peanuts, May contain), Milk, Eggs, Less than 10 ppm of wheat, Soy, Almonds, Brazil nuts, Cashews, Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, Walnuts, Ingrédients (Base de noix de coco, crème de coco), eau, Maltodextrine (fibres), Sucre de canne, Érythritol, Concentré protéique de riz, Beurre d'arachide (arachides, sucre, huile d'arachide, sel), Glycérine végétale, Isolat de protéines de pois, Produit de cacao, Arôme naturel, Gomme de caroube, Gomme de guar, Sel de mer, Lécithine de tournesol, Extrait de stévia, Moins de 10 ppm de blé, Soya, Amandes, Noix du Brésil, Noix de cajou, Noisettes, Noix de macadamia, Pacanes, Pignons, Pistaches, Noix de Grenoble, BEST BEFORE DATE (SEE BOTTOM, MEILLEUR AVANT LA DATE INDIQUÉE SANS LE)
Coconut base -> fr:coconut-base - percent_min: 1.75438596491228 - percent_max: 100

coconut cream -> fr:coconut-cream - percent_min: 0.87719298245614 - percent_max: 100

water -> fr:water - percent_min: 0 - percent_max: 50

Maltodextrin -> fr:maltodextrin - percent_min: 0 - percent_max: 50

fibre -> en:fiber - percent_min: 0 - percent_max: 50

cane sugar -> fr:cane-sugar - labels: en:organic - percent_min: 0 - percent_max: 33.3333333333333

Erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Rice protein concentrate -> fr:rice-protein-concentrate - percent_min: 0 - percent_max: 20

Peanut butter -> fr:peanut-butter - percent_min: 0 - percent_max: 16.6666666666667

roasted peanuts -> fr:roasted-peanuts - percent_min: 0 - percent_max: 16.6666666666667

sugar -> fr:sugar - percent_min: 0 - percent_max: 8.33333333333333

peanut oil -> fr:peanut-oil - percent_min: 0 - percent_max: 5.55555555555556

salt -> fr:salt - percent_min: 0 - percent_max: 4.16666666666667

Vegetable glycerine -> fr:vegetable-glycerine - percent_min: 0 - percent_max: 14.2857142857143

Pea protein isolate -> fr:pea-protein-isolate - percent_min: 0 - percent_max: 12.5

Cocoa product -> fr:cocoa-product - percent_min: 0 - percent_max: 11.1111111111111

Natural flavour -> fr:natural-flavour - percent_min: 0 - percent_max: 10

NUFACTURED FOR GARDER CONGELE FROZEN KEEP carob bean gum -> fr:nufactured-for-garder-congele-frozen-keep-carob-bean-gum - labels: en:organic - percent_min: 0 - percent_max: 9.09090909090909

guar gum -> fr:guar-gum - labels: en:organic - percent_min: 0 - percent_max: 8.33333333333333

Sea salt -> fr:sea-salt - percent_min: 0 - percent_max: 7.69230769230769

sunflower lecithin -> fr:sunflower-lecithin - labels: en:organic - percent_min: 0 - percent_max: 7.14285714285714

stevia extract -> fr:stevia-extract - labels: en:organic - percent_min: 0 - percent_max: 6.66666666666667

Contains -> fr:contains - percent_min: 0 - percent_max: 6.25

Peanuts -> fr:peanuts - percent_min: 0 - percent_max: 6.25

May contain -> fr:may-contain - percent_min: 0 - percent_max: 3.125

Milk -> fr:milk - percent_min: 0 - percent_max: 5.88235294117647

Eggs -> fr:eggs - percent_min: 0 - percent_max: 5.55555555555556

Less than 10 ppm of wheat -> fr:less-than-10-ppm-of-wheat - percent_min: 0 - percent_max: 5.26315789473684

Soy -> fr:soy - percent_min: 0 - percent_max: 5

Almonds -> fr:almonds - percent_min: 0 - percent_max: 4.76190476190476

Brazil nuts -> fr:brazil-nuts - percent_min: 0 - percent_max: 4.54545454545455

Cashews -> fr:cashews - percent_min: 0 - percent_max: 4.34782608695652

Hazelnuts -> fr:hazelnuts - percent_min: 0 - percent_max: 4.16666666666667

Macadamia nuts -> fr:macadamia-nuts - percent_min: 0 - percent_max: 4

Pecans -> fr:pecans - percent_min: 0 - percent_max: 3.84615384615385

Pine nuts -> fr:pine-nuts - percent_min: 0 - percent_max: 3.7037037037037

Pistachios -> fr:pistachios - percent_min: 0 - percent_max: 3.57142857142857

Walnuts -> fr:walnuts - percent_min: 0 - percent_max: 3.44827586206897

Ingrédients -> fr:ingredients - percent_min: 0 - percent_max: 3.33333333333333

Base de noix de coco -> fr:base-de-noix-de-coco - percent_min: 0 - percent_max: 3.33333333333333

crème de coco -> en:coconut-cream - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 1.66666666666667

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.2258064516129

Maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125

fibres -> en:fiber - percent_min: 0 - percent_max: 3.125

Sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.03030303030303

Érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824

Concentré protéique de riz -> fr:concentre-proteique-de-riz - percent_min: 0 - percent_max: 2.85714285714286

Beurre d'arachide -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 2.77777777777778

arachides -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 2.77777777777778

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.38888888888889

huile d'arachide -> en:peanut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17040 - percent_min: 0 - percent_max: 0.925925925925926

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.19946808510638

Glycérine végétale -> fr:glycerine-vegetale - percent_min: 0 - percent_max: 2.7027027027027

Isolat de protéines de pois -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842

Produit de cacao -> fr:produit-de-cacao - percent_min: 0 - percent_max: 2.63157894736842

Arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5

Gomme de caroube -> en:e410 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Gomme de guar -> en:e412 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238

Sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.19946808510638

Lécithine de tournesol -> en:sunflower-lecithin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19946808510638

Extrait de stévia -> en:e960 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19946808510638

Moins de 10 ppm de blé -> fr:moins-de-10-ppm-de-ble - percent_min: 0 - percent_max: 0.19946808510638

Soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19946808510638

Amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 0.19946808510638

Noix du Brésil -> en:brazil-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15008 - percent_min: 0 - percent_max: 0.19946808510638

Noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent_min: 0 - percent_max: 0.19946808510638

Noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 0.19946808510638

Noix de macadamia -> en:macadamia-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15027 - percent_min: 0 - percent_max: 0.19946808510638

Pacanes -> fr:pacanes - percent_min: 0 - percent_max: 0.19946808510638

Pignons -> en:pine-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15025 - percent_min: 0 - percent_max: 0.19946808510638

Pistaches -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 0 - percent_max: 0.19946808510638

Noix de Grenoble -> en:walnuts-from-grenoble - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 0.19946808510638

BEST BEFORE DATE -> fr:best-before-date - percent_min: 0 - percent_max: 0.19946808510638

SEE BOTTOM -> fr:see-bottom - percent_min: 0 - percent_max: 0.19946808510638

MEILLEUR AVANT LA DATE INDIQUÉE SANS LE -> fr:meilleur-avant-la-date-indiquee-sans-le - percent_min: 0 - percent_max: 0.19946808510638

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 1 / 5 (value: 2.6595744680851, rounded value: 2.66)

Fiber: 4 / 5 (value: 4.2553191489362, rounded value: 4.26)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.43032963251244e-09, rounded value: 0)

Negative points: 2

Energy: 0 / 10 (value: 289, rounded value: 289)

Sugars: 0 / 10 (value: 4.2553191489362, rounded value: 4.26)

Saturated fat: 2 / 10 (value: 2.1276595744681, rounded value: 2.1)

Sodium: 0 / 10 (value: 79.787234042552, rounded value: 79.8)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (2 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.26%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.199%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Frozen desserts
Energy	289 kj (69 kcal)	-55%
Fat	3.191 g	-55%
Saturated fat	2.128 g	-52%
Carbohydrates	12.234 g	-40%
Fiber	4.255 g	+529%
Sugars	4.255 g	-72%
Proteins	2.66 g	+27%
Salt	0.199 g	+39%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

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Origins of ingredients
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Product added on March 5, 2022, 3:09:57 AM CET by kiliweb
Last edit of product page on October 4, 2022, 1:24:53 PM CEST by roboto-app.
Product page also edited by averment, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlkdtcYrdsy3JNQ7gmUKX4YajMp3XQuFX5rj-LKs.

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Peanut butter swirl dairy free ice cream