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Biscuit au chocolat variés - Kirkland

Biscuit au chocolat variés - Kirkland

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Barcode: 10463284

Packaging: Plastic, Pet-polyethylene-terephthalate

Brands: Kirkland

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits

Origin of ingredients: Canada

Stores: Costco

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

72 ingredients

WHITE CHOCOLATE: AND MACADAMIA COOKIES: FLOUR. SUGAR WHITE CHOCOLATE (SUGAR. COCOA BUTTER. MILK INGREDIENTS. SOY LECITHIN. VANILLA EXTRACT). MACADAMIA NUTS. BUTTER. PALM OIL MARGARINE. LIQUID WHOLE EGG. HATER. FANCY MOLASSES. BAKING SODA. SALT. ARTIFICIAL FLAVOUR. CHOCOLATE CHUNK: COOKIES: FLOUR. CHOCOLATE (SUGAR. COCOA MASS. COCOA BUTTER. SOY LECITHIN. FLAVOUR), SUGAR. BUTTER. PALM OIL MARGARINE. LIQUID HHOLE EGG. FANCY MOLASSES. SALT. BAKING SODA. TRIPLE CHOCOLATE COOKIES: SUGAR. FLOUR. CHOCOLATE (SUGAR. COCOA MASS. COCOA BUTTER. SOY LECITHIN. VANILLA EXTRACT). BUTTER. PALM OIL MARGARINE. MILK CHOCOLATE (SUGAR. COCOA MASS. MILK INGREDIENTS. COCOA BUTTER. SOY LECITHIN. SALT. VANILLA EXTRACT), LIQUID HHOLE EGG. FANCY MOLASSES. COCOA. MODIFIED CORNSTARCH. BAKING SODA. SALT. CONTAINS: WHEAT. MILK. SOY. EGG. MACADAMIA NUTS. MAY CONTAIN: TRITICALE. RYE. BARLEY, OATS. OTHER TREE NUTS. PEANUT. SESAME. MAY CONTAIN: NUT SHELL FRAGMENTS.

Allergens: Eggs, Gluten, Milk, Nuts, Soybeans

Traces: Gluten, Nuts, Peanuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: And-macadamia-cookies, Sugar-white-chocolate, Milk-ingredients, Palm-oil-margarine, Hater, Fancy-molasses, Cookies, Palm-oil-margarine, Liquid-hhole-egg, Fancy-molasses, Triple-chocolate-cookies, Palm-oil-margarine, Milk-ingredients, Liquid-hhole-egg, Fancy-molasses, May-contain, Other-tree-nuts, Shell-fragments
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Butter, Liquid whole egg, Butter, Butter, Milk chocolate, Milk, Egg
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Vegetarian status unknown
Unrecognized ingredients: And-macadamia-cookies, Sugar-white-chocolate, Milk-ingredients, Palm-oil-margarine, Hater, Fancy-molasses, Cookies, Palm-oil-margarine, Liquid-hhole-egg, Fancy-molasses, Triple-chocolate-cookies, Palm-oil-margarine, Milk-ingredients, Liquid-hhole-egg, Fancy-molasses, May-contain, Other-tree-nuts, Shell-fragments
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: WHITE CHOCOLATE (and MACADAMIA COOKIES), FLOUR, SUGAR WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK INGREDIENTS, SOY LECITHIN, VANILLA EXTRACT), MACADAMIA NUTS, BUTTER, PALM OIL MARGARINE, LIQUID WHOLE EGG, HATER, FANCY MOLASSES, BAKING SODA, SALT, ARTIFICIAL FLAVOUR, CHOCOLATE CHUNK (COOKIES), FLOUR, CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, SOY LECITHIN, FLAVOUR), SUGAR, BUTTER, PALM OIL MARGARINE, LIQUID HHOLE EGG, FANCY MOLASSES, SALT, BAKING SODA, TRIPLE CHOCOLATE COOKIES (SUGAR, FLOUR, CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), BUTTER, PALM OIL MARGARINE, MILK CHOCOLATE (SUGAR, COCOA MASS, MILK INGREDIENTS, COCOA BUTTER, SOY LECITHIN, SALT, VANILLA EXTRACT)), LIQUID HHOLE EGG, FANCY MOLASSES, COCOA, MODIFIED CORNSTARCH, BAKING SODA, SALT, MILK, SOY, EGG, MACADAMIA NUTS, MAY CONTAIN (TRITICALE, RYE, BARLEY), OATS, OTHER TREE NUTS, PEANUT, SESAME, SHELL FRAGMENTS
WHITE CHOCOLATE -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 2.56410256410256 - percent_max: 100

and MACADAMIA COOKIES -> en:and-macadamia-cookies - percent_min: 2.56410256410256 - percent_max: 100

FLOUR -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

SUGAR WHITE CHOCOLATE -> en:sugar-white-chocolate - percent_min: 0 - percent_max: 33.3333333333333

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.6666666666667

MILK INGREDIENTS -> en:milk-ingredients - percent_min: 0 - percent_max: 11.1111111111111

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 8.33333333333333

VANILLA EXTRACT -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 6.66666666666667

MACADAMIA NUTS -> en:macadamia-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15027 - percent_min: 0 - percent_max: 25

BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 20

PALM OIL MARGARINE -> en:palm-oil-margarine - percent_min: 0 - percent_max: 16.6666666666667

LIQUID WHOLE EGG -> en:liquid-whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 14.2857142857143

HATER -> en:hater - percent_min: 0 - percent_max: 12.5

FANCY MOLASSES -> en:fancy-molasses - percent_min: 0 - percent_max: 11.1111111111111

BAKING SODA -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 9.09090909090909

ARTIFICIAL FLAVOUR -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

CHOCOLATE CHUNK -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 0 - percent_max: 5

COOKIES -> en:cookies - percent_min: 0 - percent_max: 5

FLOUR -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5

CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 2.5

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.66666666666667

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.25

FLAVOUR -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 5

PALM OIL MARGARINE -> en:palm-oil-margarine - percent_min: 0 - percent_max: 5

LIQUID HHOLE EGG -> en:liquid-hhole-egg - percent_min: 0 - percent_max: 5

FANCY MOLASSES -> en:fancy-molasses - percent_min: 0 - percent_max: 5

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.76190476190476

BAKING SODA -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455

TRIPLE CHOCOLATE COOKIES -> en:triple-chocolate-cookies - percent_min: 0 - percent_max: 4.34782608695652

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.34782608695652

FLOUR -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.17391304347826

CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.44927536231884

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.44927536231884

COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0.72463768115942

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.483091787439614

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.36231884057971

VANILLA EXTRACT -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.289855072463768

BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.08695652173913

PALM OIL MARGARINE -> en:palm-oil-margarine - percent_min: 0 - percent_max: 0.869565217391304

MILK CHOCOLATE -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 0 - percent_max: 0.72463768115942

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.72463768115942

COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0.36231884057971

MILK INGREDIENTS -> en:milk-ingredients - percent_min: 0 - percent_max: 0.241545893719807

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.181159420289855

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.181159420289855

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.120772946859903

VANILLA EXTRACT -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.10351966873706

LIQUID HHOLE EGG -> en:liquid-hhole-egg - percent_min: 0 - percent_max: 4.16666666666667

FANCY MOLASSES -> en:fancy-molasses - percent_min: 0 - percent_max: 4

COCOA -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 3.84615384615385

MODIFIED CORNSTARCH -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3.7037037037037

BAKING SODA -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.44827586206897

MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.33333333333333

SOY -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2258064516129

EGG -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 3.125

MACADAMIA NUTS -> en:macadamia-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 15027 - percent_min: 0 - percent_max: 3.03030303030303

MAY CONTAIN -> en:may-contain - percent_min: 0 - percent_max: 2.94117647058824

TRITICALE -> en:triticale - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824

RYE -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 1.47058823529412

BARLEY -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.980392156862745

OATS -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 2.94117647058824

OTHER TREE NUTS -> en:other-tree-nuts - percent_min: 0 - percent_max: 2.77777777777778

PEANUT -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 2.77777777777778

SESAME -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 2.63157894736842

SHELL FRAGMENTS -> en:shell-fragments - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chocolate biscuits
Fat	?
Carbohydrates	?
Proteins	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.09 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Category: Biscuit (cookie), with chocolate, prepacked

PEF environmental score: 0.47 (the lower the score, the lower the impact)
including impact on climate change: 5.92 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.6 %
Processing	29.8 %
Packaging	2.3 %
Transportation	3.2 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus:

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -8

Shape	Material	Recycling	Impact
Unknown	PET 1 - Polyethylene terephthalate		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 50/100)
Product: Biscuit au chocolat variés - Kirkland

Life cycle analysis score: 56
Sum of bonuses and maluses: -8

Final score: 50/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 3.1 km in a petrol car

592 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.9 %
Processing	42.0 %
Packaging	1.9 %
Transportation	2.9 %
Distribution	0.3 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

(PET 1 - Polyethylene terephthalate)

Packaging materials

Material	%	Packaging weight
Plastic

Biscuit au chocolat variés - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

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Data sources

Product added on July 4, 2020, 5:01:06 AM CEST by kiliweb
Last edit of product page on August 5, 2022, 8:50:29 PM CEST by plamen.
Product page also edited by charlesnepote, inf, magician, yuka.HbppBYeBLtE-O_bC9I0FwjLrSL_iLcRYOUQSog, yuka.sY2b0xO6T85zoF3NwEKvlnBDT9DVjgzBPizQi0ag4f6RCYbkS8l2zIPDbqo.

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Biscuit au chocolat variés - Kirkland