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Haricots Verts, Extra Fins - Fleurs des Champs - 800 g

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Haricots Verts, Extra Fins - Fleurs des Champs - 800 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 26043081

Common name: Légumes en conserve

Quantity: 800 g

Packaging: Metal, Box, Canned

Brands: Fleurs des Champs, Aldi

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Legumes and their products, Canned foods, Legumes, Vegetables based foods, Canned plant-based foods, Frozen foods, Vegetables, Canned vegetables, Green beans, Canned legumes, Canned green beans

Labels, certifications, awards: fr:Fruits et Légumes de France, Made in France, Nutriscore, Nutriscore Grade A, fr:Légumes de France, Triman

Origin of ingredients: France

Manufacturing or processing places: 59650 Villeneuve-d'Ascq, Nord, Nord-Pas-de-Calais, France

Traceability code: EMB 59009B - Villeneuve-d'Ascq (Nord, France)

Stores: Aldi

Countries where sold: Canada, France

Matching with your preferences

Health

Ingredients

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Haricots verts, eau, sel
    1. Haricots verts -> en:green-bean - vegan: yes - vegetarian: yes - percent_min: 49.72 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.28

Nutrition

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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 85

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 0 / 5 (value: 1.4, rounded value: 1.4)
    • Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 85.6227839414389, rounded value: 85.6)

    Negative points: 1

    • Energy: 0 / 10 (value: 109, rounded value: 109)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 1 / 10 (value: 112, rounded value: 112)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: -6 (1 - 7)

    Nutri-Score: A

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    Sugars in low quantity (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.28%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (110 g)     		Compared to: Green beans
    Energy 109 kj
    (26 kcal)     		120 kj
    (28 kcal)     		+24%
    Fat 0.5 g 0.55 g +199%
    Saturated fat 0.1 g 0.11 g +200%
    Carbohydrates 2.7 g 2.97 g -29%
    Fiber 2.4 g 2.64 g
    Sugars 0.5 g 0.55 g -49%
    Proteins 1.4 g 1.54 g +13%
    Salt 0.28 g 0.308 g +111%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 85.623 % 85.623 %
Serving size: 110 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by chevalstar.
Product page also edited by date-limite-app, jacob80, kiliweb, packbot, quechoisir, sebleouf, tacite, yuka.NLdiYYDRNdA6QPCP8L055z2WDdrpEtljIXUJoQ, yuka.PZJ4Nf6mDuIFBdz--Lo_22SfEt_jXvZkNHsPoQ, yuka.VGFvRUZmVUdtdGtRa3ZjUTJoanU0OXdvNVk2SkFHeTBKK0FRSVE9PQ, yuka.YVowTlBvOVFtdjBScE1ZbSt5dlYvTmR4K3NHakEyeXpFdlFWSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmwaUOWPvDjFKzfgmnaq7MmOd4HISMt-8JChFas.

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