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Sauce bearnaise - Carrefour - 245 g

Sauce bearnaise - Carrefour - 245 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071193133 (EAN / EAN-13)

Common name: Sauce condimentaire.

Quantity: 245 g

Packaging: Jar

Brands: Carrefour

Categories: Condiments, Sauces, Béarnaise sauce, Groceries

Labels, certifications, awards: Free range, No preservatives, Free range eggs, Green Dot, Made in Belgium, No colorings, Nutriscore, Nutriscore Grade D, Triman
Green Dot Triman

Traceability code: B-01341

Stores: Carrefour, carrefour.fr

Countries where sold: Canada, France

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 16/55

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      Calories

      4/10 points (1470kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (3.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      10/20 points (2.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 16 (16 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (15g)
    Compared to: Groceries
    Energy 1,470 kj
    (357 kcal)
    220 kj
    (53 kcal)
    +112%
    Fat 36 g 5.4 g +306%
    Saturated fat 3 g 0.45 g +136%
    Carbohydrates 7.1 g 1.06 g -52%
    Fiber 0.5 g 0.075 g -12%
    Sugars 3.1 g 0.465 g -63%
    Proteins 0.7 g 0.105 g -65%
    Salt 2.2 g 0.33 g -14%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23.975 % 23.975 %
Serving size: 15g

Ingredients

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    21 ingredients


    French: Eau, huile de colza, amidon de maïs, vinaigre d'alcool, jaune d'œuf de poules élevées en plein air 3,5%, sucre, sel, estragon déshydraté 0,4%, arôme naturel d'estragon, échalotes déshydratées 0,3%, acidifiant : acide citrique, épaississants : gomme xanthane – gomme guar, colorant : caroténoïdes, persil déshydraté, arôme naturel de citron avec autres arômes naturels, arôme naturel d'aneth.
    Allergens: Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Free range chicken egg yolk
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    Maybe vegetarian


    Ingredients that may not be vegetarian: Natural tarragon flavouring, E160, Natural flavouring, Natural dill flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Eau, huile de colza, amidon de maïs, vinaigre d'alcool, jaune d'_œuf_ de poules élevées en plein air 3.5%, sucre, sel, estragon 0.4%, arôme naturel d'estragon, échalotes 0.3%, acidifiant (acide citrique), épaississants (gomme xanthane), gomme guar, colorant (caroténoïdes), persil, arôme naturel de citron, arômes naturels, arôme naturel d'aneth
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.55555555555556 - percent_max: 84.2
    2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 3.5 - percent_max: 43.85
    3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 3.5 - percent_max: 30.4
    4. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 3.5 - percent_max: 23.675
    5. jaune d'_œuf_ de poules élevées en plein air -> en:free-range-chicken-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 3.5 - percent: 3.5 - percent_max: 3.5
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.4 - percent_max: 3.1
    7. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.4 - percent_max: 2.2
    8. estragon -> en:tarragon - vegan: yes - vegetarian: yes - ciqual_food_code: 11092 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    9. arôme naturel d'estragon -> en:natural-tarragon-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.3 - percent_max: 0.4
    10. échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
    11. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.3
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    12. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.3
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    13. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    14. colorant -> en:colour - percent_min: 0 - percent_max: 0.3
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
    15. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.3
    16. arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    17. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3
    18. arôme naturel d'aneth -> en:natural-dill-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, se conserve un mois au réfrigérateur. Pour une dégustation optimale, à consommer de préférence avant fin / N° de lot : voir sur le bocal.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on by kiliweb
Last edit of product page on by org-carrefour.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, fgouget, jo25, naruyoko, openfoodfacts-contributors, packbot, quechoisir, roboto-app, sebleouf, tahiti-user, teolemon, yuka.FuFkBIaKGpM9N_f3wL5u0QOVC9bcI8JyB0RTog, yuka.ZlBndEVJUlFvLzVRcC8weThTbkVwdkF2MkppTFdIaWxLTnNNSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk57XdbjnizUCR_StGS3xNbVJaPkTohJzNDfIas, yuka.sY2b0xO6T85zoF3NwEKvlm1_TNvboSnqOTbvnUKb_viSDoLaRvgu67TfFas.

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