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Oriental Style Instant Noodles Pork Flavour - Mama - 60g

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Oriental Style Instant Noodles Pork Flavour - Mama - 60g

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Barcode: 8850987101076 (EAN / EAN-13)

Common name: Instant Noodles Pork Flavor

Quantity: 60g

Packaging: Plastic

Brands: Mama

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Dried products, Pastas, Dried products to be rehydrated, Noodles, Soups, Dried meals, Instant noodles, Dehydrated soups, fr:Nouilles-asiatiques, fr:Nouilles-orientales, fr:Soupes-de-nouilles

Labels, certifications, awards: Green Dot, fr:Eco-Emballages

Origin of ingredients: Thailand

Manufacturing or processing places: Thaïlande

Stores: Tang Frères, Real Canadian Superstore

Countries where sold: Canada, France, Germany

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Health

Ingredients

  • icon

    22 ingredients

    noodles (wheat flour, palm oil, salt, sugar, acidity corrector e500, acidity corrector e501, thickening e466, soy sauce) - seasoning (salt, sugar, e621 taste enhancer, e635 taste enhancer, spices, leek, pork flavour) - seasoning oil (palm oil, shallots, aroma) - pepper powder
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E621 - Monosodium glutamate
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: Acidity-corrector-e500, Acidity-corrector-e501, Thickening-e466, E621-taste-enhancer, E635-taste-enhancer, Pork-flavour, Seasoning-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Acidity-corrector-e500, Acidity-corrector-e501, Thickening-e466, E621-taste-enhancer, E635-taste-enhancer, Pork-flavour, Seasoning-oil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : noodles (wheat flour, palm oil, salt, sugar, acidity corrector e500, acidity corrector e501, thickening e466, soy sauce), seasoning (salt, sugar, e621 taste enhancer, e635 taste enhancer, spices, leek, pork flavour), seasoning oil (palm oil, shallots, aroma), pepper
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 25 - percent_max: 100
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 3.125 - percent_max: 100
      2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 50
      3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.75
      4. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33
      5. acidity corrector e500 -> en:acidity-corrector-e500 - percent_min: 0 - percent_max: 3.33
      6. acidity corrector e501 -> en:acidity-corrector-e501 - percent_min: 0 - percent_max: 3.33
      7. thickening e466 -> en:thickening-e466 - percent_min: 0 - percent_max: 3.33
      8. soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33
    2. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25.73
      1. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.75
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33
      3. e621 taste enhancer -> en:e621-taste-enhancer - percent_min: 0 - percent_max: 3.33
      4. e635 taste enhancer -> en:e635-taste-enhancer - percent_min: 0 - percent_max: 3.33
      5. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33
      6. leek -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33
      7. pork flavour -> en:pork-flavour - percent_min: 0 - percent_max: 3.33
    3. seasoning oil -> en:seasoning-oil - percent_min: 0 - percent_max: 25.73
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 25.73
      2. shallots -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.865
      3. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.57666666666667
    4. pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (60g)     		Compared to: Dried meals
    Energy 1,950 kj
    (467 kcal)     		1,172 kj
    (280 kcal)     		+89%
    Fat 20 g 12 g +214%
    Saturated fat 10 g 6 g
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg
    Carbohydrates 61.7 g 37 g +68%
    Fiber 1.67 g 1 g
    Sugars 3.33 g 2 g -58%
    Proteins 8.33 g 5 g -8%
    Salt 5.75 g 3.45 g -17%
    Potassium 167 mg 100 mg
    Calcium 0 mg 0 mg
    Iron 3.33 mg 2 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.744 % 4.744 %
Serving size: 60g

Environment

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Transportation

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Data sources

Product added on by tacinte
Last edit of product page on by inf.
Product page also edited by aleene, date-limite-app, ecoscore-impact-estimator, jacob80, kiliweb, packbot, prepperapp, prysm, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvlnRHcsuE-irAE0PWph2o4PiBKZPGWcB726ndIag.

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