Turkey and its products

Category: Turkey and its products

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Nutrition facts

Average nutrition facts for the 12 products of the Turkey and its products category for which nutrition facts are known (out of 13 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	573 kj (137 kcal)	273 kj (66 kcal)	209 kj (50 kcal)	356 kj (85 kcal)	575 kj (138 kcal)	1,090 kj (261 kcal)	1,160 kj (278 kcal)
Fat	6.9 g	6.38 g	0.4 g	1 g	7.5 g	16.7 g	20 g
Saturated fat	1.53 g	1.55 g	0 g	0.132 g	1.88 g	5 g	6.67 g
Carbohydrates	3.08 g	6.02 g	0 g	0 g	1.25 g	21.7 g	22.2 g
Sugars	0.24 g	0.51 g	0 g	0 g	0 g	1.39 g	1.82 g
Proteins	13.5 g	3.29 g	8.33 g	8.7 g	14 g	21.1 g	21.3 g
Salt	1.45 g	0.558 g	0.7 g	0.95 g	1.41 g	2.5 g	2.68 g

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