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Plant Based Sweet Italian Sausage - Simulated Pork - President's Choice - 400 g

Plant Based Sweet Italian Sausage - Simulated Pork - President's Choice - 400 g

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Barcode: 0060383002688 (EAN / EAN-13) 060383002688 (UPC / UPC-A)

Quantity: 400 g

Brands: President's Choice

Categories: Meat alternatives, Vegetarian patties

Labels, certifications, awards: Vegetarian, No gluten, Vegan, No colorings, VegeCert

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

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    43 ingredients


    Water, Pea protein concentrate, Vegetable and coconut oil, Modified cellulose, Sugar, Sea salt, Potato starch, Dried red bell peppers, Faba bean protein concentrate, Citrus powder, Brown rice protein concentrate, Spices, Potassium chloride, Calcium lactate, Dried garlic, Onion powder, Beet powder, Dried white vinegar, Methionine, Tryptophan, Corn starch, Natural flavour, Pea hull fibre, Vitamins and minerals [magnesium citrate, niacinamide, ferric orthophosphate (iron), zinc oxide, calcium pantothenate, pyridoxine hydrochloride (vitamin B6), thiamine hydrochloride, riboflavin, cyanocobalamin (vitamin B12), copper gluconate, folic acid]. In an alginate casing (sodium alginate, tapioca starch)
    Traces: Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E401 - Sodium alginate
    • Additive: E460 - Cellulose
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Modified-cellulose, Methionine, Tryptophan, Pea-hull-fibre, Thiamine-hydrochloride, In-an-alginate-casing

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Modified-cellulose, Methionine, Tryptophan, Pea-hull-fibre, Ferric orthophosphate, Iron, Zinc oxide, Thiamine-hydrochloride, Cyanocobalamin, Vitamin b12, Copper gluconate, Folic acid, In-an-alginate-casing

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Modified-cellulose, Methionine, Tryptophan, Pea-hull-fibre, Ferric orthophosphate, Iron, Zinc oxide, Thiamine-hydrochloride, Cyanocobalamin, Vitamin b12, Copper gluconate, Folic acid, In-an-alginate-casing

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Water, Pea protein, Vegetable, coconut oil, Modified cellulose, Sugar, Sea salt, Potato starch, red bell peppers, Faba bean protein, Citrus, Brown rice protein, Spices, Potassium chloride, Calcium lactate, Dried garlic, Onion, Beet powder, white vinegar, Methionine, Tryptophan, Corn starch, Natural flavour, Pea hull fibre, Vitamins, minerals (magnesium citrate, niacinamide, ferric orthophosphate (iron), zinc oxide, calcium pantothenate, pyridoxine hydrochloride (vitamin B6), thiamine hydrochloride, riboflavin, cyanocobalamin (vitamin B12), copper gluconate, folic acid), In an alginate casing (sodium alginate, tapioca starch)
    1. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.7037037037037 - percent_max: 100
    2. Pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Vegetable -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
    5. Modified cellulose -> en:modified-cellulose - percent_min: 0 - percent_max: 20
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. red bell peppers -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. Faba bean protein -> en:broad-bean-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. Citrus -> en:citrus-fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Brown rice protein -> en:whole-rice-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. Calcium lactate -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. Dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. Beet powder -> en:beetroot-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. white vinegar -> en:white-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. Methionine -> en:methionine - percent_min: 0 - percent_max: 5
    21. Tryptophan -> en:tryptophan - percent_min: 0 - percent_max: 4.76190476190476
    22. Corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. Natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. Pea hull fibre -> en:pea-hull-fibre - percent_min: 0 - percent_max: 4.16666666666667
    25. Vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. minerals -> en:minerals - percent_min: 0 - percent_max: 3.84615384615385
      1. magnesium citrate -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
      2. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.92307692307692
      3. ferric orthophosphate -> en:ferric-orthophosphate - percent_min: 0 - percent_max: 1.28205128205128
        1. iron -> en:iron - percent_min: 0 - percent_max: 1.28205128205128
      4. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 0.961538461538462
      5. calcium pantothenate -> en:calcium-pantothenate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.769230769230769
      6. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641025641025641
        1. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641025641025641
      7. thiamine hydrochloride -> en:thiamine-hydrochloride - percent_min: 0 - percent_max: 0.549450549450549
      8. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.480769230769231
      9. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.427350427350427
        1. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.427350427350427
      10. copper gluconate -> en:copper-gluconate - percent_min: 0 - percent_max: 0.427350427350427
      11. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.34965034965035
    27. In an alginate casing -> en:in-an-alginate-casing - percent_min: 0 - percent_max: 3.7037037037037
      1. sodium alginate -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
      2. tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 5 / 5 (value: 13, rounded value: 13)
    • Fiber: 3 / 5 (value: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 795, rounded value: 795)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 4 / 10 (value: 5, rounded value: 5)
    • Sodium: 6 / 10 (value: 548.64, rounded value: 548.6)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 9 (12 - 3)

    Nutri-Score: C

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    Sugars in low quantity (2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.37%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100g)
    Compared to: Meat alternatives
    Energy 795 kj
    (190 kcal)
    795 kj
    (190 kcal)
    +14%
    Fat 12 g 12 g +63%
    Saturated fat 5 g 5 g +282%
    Trans fat 0.1 g 0.1 g +1,086%
    Carbohydrates 8 g 8 g -4%
    Fiber 3 g 3 g +43%
    Sugars 2 g 2 g +34%
    Proteins 13 g 13 g -16%
    Salt 1.372 g 1.37 g +72%
    Vitamin B1 (Thiamin) 250 mg 250 mg
    Vitamin B2 (Riboflavin) 125 mg 125 mg
    Vitamin B3 4,500 mg 4,500 mg
    Vitamin B6 (Pyridoxin) 250 mg 250 mg
    Vitamin B9 (Folic acid) 10,000,000 µg 10,000,000 µg
    Vitamin B12 (cobalamin) 1,000,000 µg 1,000,000 µg
    Pantothenic acid 500 mg 500 mg
    Potassium 250,000 mg 250,000 mg +11,919%
    Calcium 150,000 mg 150,000 mg +165,646%
    Iron 3,000 mg 3,000 mg +50,834%
    Magnesium 15,000 mg 15,000 mg
    Zinc 2,500 mg 2,500 mg
    Copper 60 mg 60 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by emm, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlk1tQ_DV8jP0DELfhRLT4tuAMYPVb-1o05L6bao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.