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Probiotic Whey Isolate - Swiss chocolate - Schinoussa - 30 servings

Probiotic Whey Isolate - Swiss chocolate - Schinoussa - 30 servings

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Barcode: 21445866

Quantity: 30 servings

Brands: Schinoussa

Categories: Dietary supplements, Bodybuilding supplements, Whey isolates

Labels, certifications, awards: No gluten, No lactose

Origin of ingredients: New Zealand

Stores: Provigo

Countries where sold: Canada

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Health

Ingredients

  • icon

    10 ingredients


    Isolat proteique de lactoserum non-dénaturé, lactobacilus acidophilus, lactobacilus plantarum.lactobacils caselum, lactobacillus bulgaricus lactobacilus thamnosus, lactobacilus brevis, bifidobacterum bius ildobacterlum longum, inuline, protéase, arôme de vanille, stevia

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1101 - Protease


    Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Isolat-proteique-de-lactoserum-non-denature, Lactobacilus-acidophilus, Lactobacilus-plantarum-lactobacils-caselum, Lactobacillus-bulgaricus-lactobacilus-thamnosus, Lactobacilus-brevis, Bifidobacterum-bius-ildobacterlum-longum, Inuline, Arome-de-vanille, Stevia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Isolat-proteique-de-lactoserum-non-denature, Lactobacilus-acidophilus, Lactobacilus-plantarum-lactobacils-caselum, Lactobacillus-bulgaricus-lactobacilus-thamnosus, Lactobacilus-brevis, Bifidobacterum-bius-ildobacterlum-longum, Inuline, Arome-de-vanille, Stevia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Isolat-proteique-de-lactoserum-non-denature, Lactobacilus-acidophilus, Lactobacilus-plantarum-lactobacils-caselum, Lactobacillus-bulgaricus-lactobacilus-thamnosus, Lactobacilus-brevis, Bifidobacterum-bius-ildobacterlum-longum, Inuline, Arome-de-vanille, Stevia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Isolat proteique de lactoserum non-dénaturé, lactobacilus acidophilus, lactobacilus plantarum.lactobacils caselum, lactobacillus bulgaricus lactobacilus thamnosus, lactobacilus brevis, bifidobacterum bius ildobacterlum longum, inuline, protéase, arôme de vanille, stevia
    1. Isolat proteique de lactoserum non-dénaturé -> en:isolat-proteique-de-lactoserum-non-denature - percent_min: 10 - percent_max: 100
    2. lactobacilus acidophilus -> en:lactobacilus-acidophilus - percent_min: 0 - percent_max: 50
    3. lactobacilus plantarum.lactobacils caselum -> en:lactobacilus-plantarum-lactobacils-caselum - percent_min: 0 - percent_max: 33.3333333333333
    4. lactobacillus bulgaricus lactobacilus thamnosus -> en:lactobacillus-bulgaricus-lactobacilus-thamnosus - percent_min: 0 - percent_max: 25
    5. lactobacilus brevis -> en:lactobacilus-brevis - percent_min: 0 - percent_max: 20
    6. bifidobacterum bius ildobacterlum longum -> en:bifidobacterum-bius-ildobacterlum-longum - percent_min: 0 - percent_max: 16.6666666666667
    7. inuline -> en:inuline - percent_min: 0 - percent_max: 14.2857142857143
    8. protéase -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. arôme de vanille -> en:arome-de-vanille - percent_min: 0 - percent_max: 11.1111111111111
    10. stevia -> en:stevia - percent_min: 0 - percent_max: 10

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30g)
    Compared to: Bodybuilding supplements
    Energy 1,530 kj
    (367 kcal)
    460 kj
    (110 kcal)
    +7%
    Fat 1 g 0.3 g -86%
    Saturated fat 0.667 g 0.2 g -75%
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 3.33 g 1 g -84%
    Proteins 83.3 g 25 g +79%
    Salt 0.296 g 0.089 g -64%
    Calcium 333 mg 100 mg (10 % DV) +74%
    Iron 1.2 mg 0.36 mg (2 % DV) -69%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30g

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Data sources

Product added on by marmottin
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.