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Cereal flours

Category: Cereal flours

Belongs to:

Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 35 products of the Cereal flours category for which nutrition facts are known (out of 36 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,440 kj
(345 kcal) 		173 kj
(42 kcal) 		418 kj
(100 kcal) 		1,000 kj
(240 kcal) 		1,520 kj
(364 kcal) 		1,530 kj
(367 kcal) 		1,560 kj
(372 kcal)
Fat 1.84 g 1.24 g 0 g 0 g 1.67 g 4 g 5 g
Saturated fat 0.277 g 0.268 g 0 g 0 g 0.25 g 0.667 g 1.21 g
Carbohydrates 70 g 9.76 g 25 g 44 g 73.3 g 78 g 84.8 g
Fiber 3.33 g 1.2 g 1 g 1.67 g 3.33 g 6.67 g 10 g
Sugars 1.15 g 1.45 g 0 g 0 g 0.7 g 3.33 g 39.4 g
Proteins 10.7 g 2.73 g 1 g 6.67 g 11.7 g 13.3 g 16.7 g
Salt 0.022 g 0.048 g 0 g 0 g 0 g 0.167 g 1.52 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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