Rice dishes
Nutrition facts
Average nutrition facts for the 13 products of the Rice dishes category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
916 kj (218 kcal) |
474 kj (113 kcal) |
382 kj (91 kcal) |
542 kj (129 kcal) |
680 kj (162 kcal) |
1,670 kj (400 kcal) |
1,760 kj (421 kcal) |
Fat | 2.38 g | 1.62 g | 0 g | 0.6 g | 2.4 g | 5.26 g | 13.3 g |
Saturated fat | 0.353 g | 0.388 g | 0 g | 0 g | 0.208 g | 1.33 g | 2.14 g |
Carbohydrates | 42.6 g | 23.2 g | 16.1 g | 25.9 g | 29.6 g | 84.2 g | 90 g |
Fiber | 2.05 g | 1.85 g | 0.4 g | 0.784 g | 1.25 g | 6.67 g | 7.2 g |
Sugars | 1.83 g | 1.83 g | 0 g | 0.4 g | 1.25 g | 6.67 g | 7.14 g |
Proteins | 5.25 g | 2.11 g | 2.8 g | 2.92 g | 5.26 g | 9 g | 10 g |
Salt | 0.716 g | 0.52 g | 0.005 g | 0.117 g | 0.79 g | 2 g | 4.17 g |
Country: Canada - View matching products from the entire world
14 products