Vegetable-based foods and beverages
Nutrition facts
Average nutrition facts for the 35 products of the Vegetable-based foods and beverages category for which nutrition facts are known (out of 36 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
89 kj (21 kcal) |
25 kj (6 kcal) |
10 kj (2 kcal) |
67 kj (16 kcal) |
84 kj (20 kcal) |
147 kj (35 kcal) |
301 kj (72 kcal) |
Fat | 0.029 g | 0.077 g | 0 g | 0 g | 0 g | 0.171 g | 3.6 g |
Saturated fat | 0.006 g | 0.018 g | 0 g | 0 g | 0 g | 0.04 g | 1.6 g |
Carbohydrates | 4.56 g | 0.976 g | 1.3 g | 3.6 g | 4.4 g | 6.44 g | 15 g |
Fiber | 0.651 g | 0.35 g | 0 g | 0 g | 0.8 g | 1.28 g | 2 g |
Sugars | 3.13 g | 0.987 g | 1.04 g | 2.4 g | 2.8 g | 5.78 g | 13 g |
Proteins | 0.711 g | 0.185 g | 0 g | 0.4 g | 0.8 g | 1 g | 3.2 g |
Salt | 0.316 g | 0.173 g | 0 g | 0.054 g | 0.4 g | 0.53 g | 0.64 g |
Country: Canada - View matching products from the entire world
36 products