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Brioches à la cannelle à l’ancienne - Del's Pastry - 720 g

Brioches à la cannelle à l’ancienne - Product - fr

Brioches à la cannelle à l’ancienne - Del's Pastry - 720 g

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Barcode: 0068065560174 (EAN / EAN-13) 068065560174 (UPC / UPC-A)

Quantity: 720 g

Packaging: Plastic

Brands: Del's Pastry

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches

Labels, certifications, awards: With Sunflower oil

Manufacturing or processing places: Canada

Stores: IKEA

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

49 ingredients

: Enriched wheat flour, Water, Margarine (modified palm oils, canola oil, water, soy lecithin, vitamin A palmitate, vitamin D3, beta-carotene), Liquid whole egg, Canola oil, Sugars (sugar, icing sugar, dextrose), Cinnamon, Yeast, Salt, Whey, Modified milk ingredients, Modified potato starch, Modified corm starch, Soybean oil, Dried whole eggs, Cocoa powder, Baking powder, Natural and artificial flavor, Calcium propionate, Sorbic acid, Sodium alginate, Sunflower oil, Mono-and diglycerides, Maltodextrin, Titanium dioxide, Potassium sorbate, Agar, Citric acid, Calcium sulphate, Locust bean gum, L-Cysteine hydrochloride, Ascorbic acid, Enzymes. Contains Wheat, Egg, Milk, Sulphite, Soy. May Contain Tree Nuts, Sesame.

Allergens: Eggs, Milk, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Traces: Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E171 - Titanium dioxide

Additive: E401 - Sodium alginate

Additive: E406 - Agar

Additive: E410 - Locust bean gum

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E171 - Titanium dioxide

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Source: Wikipedia

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E401 - Sodium alginate

E406 - Agar

Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
Source: Wikipedia

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E160ai

Vegan status unknown
Unrecognized ingredients: fr:enriched-wheat-flour, fr:water, Margarine, fr:modified-palm-oils, fr:canola-oil, fr:water, fr:soy-lecithin, fr:vitamin-a-palmitate, fr:vitamin-d3, fr:liquid-whole-egg, fr:canola-oil, fr:sugars, fr:sugar, fr:icing-sugar, fr:cinnamon, fr:yeast, fr:salt, fr:whey, fr:modified-milk-ingredients, fr:modified-potato-starch, fr:modified-corm-starch, fr:soybean-oil, fr:dried-whole-eggs, fr:cocoa-powder, fr:baking-powder, fr:natural-and-artificial-flavor, fr:calcium-propionate, fr:sorbic-acid, fr:sodium-alginate, fr:monoand-diglycerides, fr:maltodextrin, fr:titanium-dioxide, fr:potassium-sorbate, fr:locust-bean-gum, fr:l-cysteine-hydrochloride, fr:ascorbic-acid, fr:contains-wheat, fr:egg, fr:milk, Sulfite, fr:soy, fr:may-contain-tree-nuts
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:enriched-wheat-flour, fr:water, Margarine, fr:modified-palm-oils, fr:canola-oil, fr:water, fr:soy-lecithin, fr:vitamin-a-palmitate, fr:vitamin-d3, fr:liquid-whole-egg, fr:canola-oil, fr:sugars, fr:sugar, fr:icing-sugar, fr:cinnamon, fr:yeast, fr:salt, fr:whey, fr:modified-milk-ingredients, fr:modified-potato-starch, fr:modified-corm-starch, fr:soybean-oil, fr:dried-whole-eggs, fr:cocoa-powder, fr:baking-powder, fr:natural-and-artificial-flavor, fr:calcium-propionate, fr:sorbic-acid, fr:sodium-alginate, fr:monoand-diglycerides, fr:maltodextrin, fr:titanium-dioxide, fr:potassium-sorbate, fr:locust-bean-gum, fr:l-cysteine-hydrochloride, fr:ascorbic-acid, fr:contains-wheat, fr:egg, fr:milk, Sulfite, fr:soy, fr:may-contain-tree-nuts
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Enriched wheat flour, Water, Margarine (modified palm oils, canola oil, water, soy lecithin, vitamin A palmitate, vitamin D3, beta-carotene), Liquid whole egg, Canola oil, Sugars (sugar, icing sugar, dextrose), Cinnamon, Yeast, Salt, Whey, Modified milk ingredients, Modified potato starch, Modified corm starch, Soybean oil, Dried whole eggs, Cocoa powder, Baking powder, Natural and artificial flavor, Calcium propionate, Sorbic acid, Sodium alginate, Monoand diglycerides, Maltodextrin, Titanium dioxide, Potassium sorbate, Agar, Citric acid, Calcium sulphate, Locust bean gum, L-Cysteine hydrochloride, Ascorbic acid, Enzymes, Contains Wheat, Egg, Milk, Sulphite, Soy, May Contain Tree Nuts, Sesame
Enriched wheat flour -> fr:enriched-wheat-flour - percent_min: 2.56410256410256 - percent_max: 100

Water -> fr:water - percent_min: 0 - percent_max: 50

Margarine -> en:margarine - percent_min: 0 - percent_max: 33.3333333333333

modified palm oils -> fr:modified-palm-oils - percent_min: 0 - percent_max: 33.3333333333333

canola oil -> fr:canola-oil - percent_min: 0 - percent_max: 16.6666666666667

water -> fr:water - percent_min: 0 - percent_max: 11.1111111111111

soy lecithin -> fr:soy-lecithin - percent_min: 0 - percent_max: 8.33333333333333

vitamin A palmitate -> fr:vitamin-a-palmitate - percent_min: 0 - percent_max: 6.66666666666667

vitamin D3 -> fr:vitamin-d3 - percent_min: 0 - percent_max: 5.55555555555556

beta-carotene -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.76190476190476

Liquid whole egg -> fr:liquid-whole-egg - percent_min: 0 - percent_max: 25

Canola oil -> fr:canola-oil - percent_min: 0 - percent_max: 20

Sugars -> fr:sugars - percent_min: 0 - percent_max: 16.6666666666667

sugar -> fr:sugar - percent_min: 0 - percent_max: 16.6666666666667

icing sugar -> fr:icing-sugar - percent_min: 0 - percent_max: 8.33333333333333

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55555555555556

Cinnamon -> fr:cinnamon - percent_min: 0 - percent_max: 14.2857142857143

Yeast -> fr:yeast - percent_min: 0 - percent_max: 12.5

Salt -> fr:salt - percent_min: 0 - percent_max: 11.1111111111111

Whey -> fr:whey - percent_min: 0 - percent_max: 10

Modified milk ingredients -> fr:modified-milk-ingredients - percent_min: 0 - percent_max: 9.09090909090909

Modified potato starch -> fr:modified-potato-starch - percent_min: 0 - percent_max: 8.33333333333333

Modified corm starch -> fr:modified-corm-starch - percent_min: 0 - percent_max: 7.69230769230769

Soybean oil -> fr:soybean-oil - percent_min: 0 - percent_max: 7.14285714285714

Dried whole eggs -> fr:dried-whole-eggs - percent_min: 0 - percent_max: 6.66666666666667

Cocoa powder -> fr:cocoa-powder - percent_min: 0 - percent_max: 6.25

Baking powder -> fr:baking-powder - percent_min: 0 - percent_max: 5.88235294117647

Natural and artificial flavor -> fr:natural-and-artificial-flavor - percent_min: 0 - percent_max: 5.55555555555556

Calcium propionate -> fr:calcium-propionate - percent_min: 0 - percent_max: 5.26315789473684

Sorbic acid -> fr:sorbic-acid - percent_min: 0 - percent_max: 5

Sodium alginate -> fr:sodium-alginate - percent_min: 0 - percent_max: 4.76190476190476

Monoand diglycerides -> fr:monoand-diglycerides - percent_min: 0 - percent_max: 4.54545454545455

Maltodextrin -> fr:maltodextrin - percent_min: 0 - percent_max: 4.34782608695652

Titanium dioxide -> fr:titanium-dioxide - percent_min: 0 - percent_max: 4.16666666666667

Potassium sorbate -> fr:potassium-sorbate - percent_min: 0 - percent_max: 4

Agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084 - percent_min: 0 - percent_max: 3.84615384615385

Citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037

Calcium sulphate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

Locust bean gum -> fr:locust-bean-gum - percent_min: 0 - percent_max: 3.44827586206897

L-Cysteine hydrochloride -> fr:l-cysteine-hydrochloride - percent_min: 0 - percent_max: 3.33333333333333

Ascorbic acid -> fr:ascorbic-acid - percent_min: 0 - percent_max: 3.2258064516129

Enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.125

Contains Wheat -> fr:contains-wheat - percent_min: 0 - percent_max: 3.03030303030303

Egg -> fr:egg - percent_min: 0 - percent_max: 2.94117647058824

Milk -> fr:milk - percent_min: 0 - percent_max: 2.94117647058824

Sulphite -> en:sulfite - percent_min: 0 - percent_max: 2.77777777777778

Soy -> fr:soy - percent_min: 0 - percent_max: 2.77777777777778

May Contain Tree Nuts -> fr:may-contain-tree-nuts - percent_min: 0 - percent_max: 2.63157894736842

Sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 2.63157894736842

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 3 / 5 (value: 3.3333333333333, rounded value: 3.33)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 18

Energy: 5 / 10 (value: 1953, rounded value: 1953)

Sugars: 4 / 10 (value: 18.333333333333, rounded value: 18.33)

Saturated fat: 4 / 10 (value: 4.1666666666667, rounded value: 4.2)

Sodium: 5 / 10 (value: 500, rounded value: 500)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (20%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (18.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.25%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60g)	Compared to: Brioches
Energy	1,953 kj (466 kcal)	1,170 kj (280 kcal)	+26%
Fat	20 g	12 g	+33%
Saturated fat	4.167 g	2.5 g	-49%
Stearic acid	0.1 g	0.06 g
Carbohydrates	63.333 g	38 g	+24%
Fiber	3.333 g	2 g	+82%
Sugars	18.333 g	11 g	-18%
Polyols (sugar alcohols)	0.05 g	0.03 g
Proteins	10 g	6 g	+45%
Salt	1.25 g	0.75 g	+139%
Calcium	30 mg	18 mg
Iodine	2,000 µg	1,200 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 60g

Environment

Eco-Score C - Moderate environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 64/100)

Category: Brioche

PEF environmental score: 0.39 (the lower the score, the lower the impact)
including impact on climate change: 3.37 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	12.8 %
Packaging	6.1 %
Transportation	2.7 %
Distribution	0.2 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 44/100)
Product: Brioches à la cannelle à l’ancienne - Del's Pastry - 720 g

Life cycle analysis score: 64
Sum of bonuses and maluses: -15

Final score: 44/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

337 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.4 %
Processing	10.2 %
Packaging	8.4 %
Transportation	3.9 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on February 16, 2022, 5:37:13 PM CET by kiliweb
Last edit of product page on July 13, 2022, 12:37:50 AM CEST by kiliweb.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, plamen, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlk9qUMCPmi_ACg7uiUKy-sfQCaT5P41K5qPmIas, yuka.sY2b0xO6T85zoF3NwEKvlkVVU8bZki_YOCLVxFem3-yVdbLJcP5qs6_0Cas.

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Brioches à la cannelle à l’ancienne - Del's Pastry - 720 g