Easter eggs
Belongs to:
Chocolate eggs, Easter food, Festive foods, Cocoa and its products
Nutrition facts
Average nutrition facts for the 17 products of the Easter eggs category for which nutrition facts are known (out of 19 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,140 kj (511 kcal) |
165 kj (39 kcal) |
1,850 kj (441 kcal) |
1,860 kj (444 kcal) |
2,200 kj (525 kcal) |
2,370 kj (567 kcal) |
2,370 kj (567 kcal) |
Fat | 27.4 g | 7.02 g | 14.7 g | 17.5 g | 30 g | 36.7 g | 43.3 g |
Saturated fat | 17.3 g | 4.99 g | 8.82 g | 11.1 g | 17.9 g | 23.7 g | 27.5 g |
Carbohydrates | 60.5 g | 8.13 g | 50 g | 52.6 g | 58.3 g | 75 g | 75 g |
Fiber | 1.68 g | 1.29 g | 0 g | 0 g | 2.5 g | 3.33 g | 4.76 g |
Sugars | 56.2 g | 7 g | 46.7 g | 47.6 g | 53.8 g | 72.5 g | 72.5 g |
Proteins | 6.27 g | 2.07 g | 2.5 g | 2.94 g | 6.67 g | 10 g | 27.8 g |
Salt | 0.22 g | 0.094 g | 0.071 g | 0.11 g | 0.278 g | 0.333 g | 0.536 g |
Country: Canada - View matching products from the entire world
19 products