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Cream cheeses

Nutrition facts

Average nutrition facts for the 34 products of the Cream cheeses category for which nutrition facts are known (out of 34 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,060 kj
(254 kcal)
324 kj
(77 kcal)
287 kj
(68 kcal)
418 kj
(100 kcal)
1,120 kj
(267 kcal)
1,400 kj
(333 kcal)
1,750 kj
(418 kcal)
Fat 21 g 8.97 g 0 g 2 g 23.3 g 33.3 g 40 g
Saturated fat 13.7 g 6.29 g 0 g 1.43 g 15 g 20 g 26.7 g
Carbohydrates 6.35 g 2.32 g 2 g 3.33 g 6.67 g 10 g 18.6 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 1.79 g
Sugars 4.32 g 2.08 g 0 g 1 g 3.5 g 7.27 g 10 g
Proteins 6.88 g 2.44 g 2 g 3.33 g 6.67 g 10.9 g 17 g
Salt 0.626 g 0.394 g 0 g 0.1 g 0.75 g 1.08 g 1.56 g
Calcium 71.6 mg 68.7 mg 0 mg 20 mg 35.7 mg 200 mg 250 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: Canada - View matching products from the entire world