Flours
Nutrition facts
Average nutrition facts for the 59 products of the Flours category for which nutrition facts are known (out of 61 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,370 kj (333 kcal) |
312 kj (69 kcal) |
335 kj (95 kcal) |
544 kj (170 kcal) |
1,510 kj (364 kcal) |
1,550 kj (372 kcal) |
2,510 kj (600 kcal) |
Fat | 2.45 g | 2.85 g | 0 g | 0 g | 1.6 g | 8 g | 53.3 g |
Saturated fat | 0.367 g | 0.424 g | 0 g | 0 g | 0.233 g | 1.21 g | 7.14 g |
Carbohydrates | 65.8 g | 16.8 g | 3 g | 25 g | 72 g | 81.1 g | 88.6 g |
Fiber | 4.59 g | 3.36 g | 0 g | 1 g | 3.33 g | 12.1 g | 35.7 g |
Sugars | 1.9 g | 2.77 g | 0 g | 0 g | 1 g | 6.67 g | 39.4 g |
Proteins | 10.3 g | 3.6 g | 0.286 g | 4 g | 11.6 g | 14.3 g | 28 g |
Salt | 0.107 g | 0.269 g | 0 g | 0 g | 0 g | 1 g | 1.52 g |
Iron | 2.75 mg | 1.86 mg | 0 mg | 0.36 mg | 3.33 mg | 6 mg | 9 mg |
Country: Canada - View matching products from the entire world
61 products