Artichokes
Belongs to:
Vegetable rods, Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 23 products of the Artichokes category for which nutrition facts are known (out of 25 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
228 kj (54 kcal) |
109 kj (26 kcal) |
111 kj (26 kcal) |
134 kj (32 kcal) |
167 kj (40 kcal) |
460 kj (110 kcal) |
717 kj (171 kcal) |
Fat | 2.37 g | 2.99 g | 0 g | 0 g | 0.417 g | 8.33 g | 14.3 g |
Saturated fat | 0.133 g | 0.318 g | 0 g | 0 g | 0 g | 1 g | 1.33 g |
Carbohydrates | 5.72 g | 1.32 g | 3 g | 3.33 g | 6.4 g | 7 g | 8.57 g |
Sugars | 1.59 g | 0.981 g | 0 g | 0 g | 1.6 g | 3.33 g | 4 g |
Proteins | 1.83 g | 0.671 g | 0.8 g | 1 g | 1.67 g | 3.33 g | 4 g |
Salt | 0.864 g | 0.279 g | 0.2 g | 0.62 g | 0.82 g | 1.71 g | 2.4 g |
Country: Canada - View matching products from the entire world
25 products