Vegetable soups

Category: Vegetable soups

Belongs to:

Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 15 products of the Vegetable soups category for which nutrition facts are known (out of 17 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 58 kcal 39 kcal 28 kcal 30 kcal 45 kcal 190 kcal 220 kcal
Energy 244 kj
(58 kcal)
164 kj
(39 kcal)
117 kj
(28 kcal)
126 kj
(30 kcal)
188 kj
(45 kcal)
795 kj
(190 kcal)
920 kj
(220 kcal)
Fat 2.07 g 2.11 g 0.5 g 0.6 g 1.8 g 9 g 10 g
- Saturated fat 0.624 g 0.618 g 0 g 0.04 g 0.4 g 1.8 g 2.4 g
Carbohydrates 8.59 g 5.16 g 4 g 4.6 g 6.4 g 23 g 25 g
- Sugars 3.01 g 2.4 g 0.3 g 0.64 g 2.6 g 9.6 g 16 g
Proteins 1.61 g 0.915 g 0.6 g 0.8 g 1.2 g 3.2 g 10 g
Salt 0.509 g 0.191 g 0.18 g 0.2 g 0.65 g 0.7 g 1.28 g
Sodium 0.203 g 0.076 g 0.072 g 0.08 g 0.26 g 0.28 g 0.512 g
Nutrition score - France 1.23 1.23 1.23 1.23 1.23 1.23 1.23
Nutri-Score B B B B B B

Products from the Vegetable soups category

Country: Canada - View matching products from the entire world